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New
Wasabi Ginger
8 pack
A perfect blend of bright, sweet heat, our crispy Wasabi Ginger salmon skins give a soothing kick and bring the sushi bar to you with every protein-packed, carb-free bite.
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ingredients
Wild salmon skin, organic and sustainable palm oil, allulose, salt, natural flavors, horseradish powder, creamer powder (medium chain triglycerides, acacia gum), spices, citric acid
- 1 serving per container
- Serving Size 1 bag (15g)
- Amount Per Serving
- Calories 80
- Serving Size 1 bag (15g)
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Amount Per Serving
Calories 80 - % Daily Value *
- Total Fat 4g 5%
- Saturated Fat 2g 10%
- Trans Fat 0g
- Cholesterol 50mg 17%
- Sodium 105mg 5%
- Total Carbohydrates 0g 0%
- Dietary Fiber 0g 0%
- Total Sugars 0g
- Includes 0g Added Sugars 0%
- Protein 10g 20%
- Vitamin D 5.5mcg 25%
- Calcium 80mg 6%
- Iron 0mg 0%
- Potassium 100mg 2%
ingredients
Wild salmon skin, organic and sustainable palm oil, allulose, salt, natural flavors, horseradish powder, creamer powder (medium chain triglycerides, acacia gum), spices, citric acid
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100% Wild Alaskan Sockeye Salmon
This delicious species is noted for its deeply rich salmon flavor.
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Sustainable & Organic Palm Oil
In partnership with Palm Done Right, we’re committed to using only sustainably-sourced palm oil.
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Natural Flavors
Each crispy salmon skin is dusted with 100% organic, mouthwatering ingredients.
In Alaska alone, 2 billion pounds of extremely valuable fish are discarded every year.
Our mission is to convert that 2 billion pounds into 2 billion pounds of snacks. We take normally discarded skin and turn it into crispy chips, improving the health of the consumer.
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3 salmon skins
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Upcycled into chips
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Packed into 8 bags of chips